Non-Alcoholic Drinks for Hosting
Creamy Swiss-Style Limeade
Creamy, citrusy, sweet limeade designed to be served immediately over plenty of ice.
- Yield
- 5 glasses of about 250 ml
- Prep
- 10 min
- Total time
- 10 min
Ingredients
- 320 g whole lime, scrubbed
- 395 g sweetened condensed milk
- 400 ml cold water
- 400 g ice
Method
- Quarter the limes, remove the thick central white core, and discard seeds.
- Blend lime, condensed milk, cold water, and half the ice very briefly; overblending can create bitterness.
- Strain immediately, serve over the remaining ice, and consume at once.
How to serve: Serve in tall glasses with plenty of ice, lime slices, and fresh mint.
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